Fish for amberjacks around artificial reefs

Amberjacks don’t get much respect from South Florida anglers, but they should.

They’ll bite throughout the spring when other species won’t. Getting amberjacks to the boat is challenging because they fight like mixed martial arts heavyweights.

AJs, as they’re known, gather around local artificial reefs to spawn from March through early June. That makes them easy to target, but it also makes them difficult to land because they’ll head straight for the wreck when they’re hooked. If they make it, that’s pretty much the end of the fight, because it’s next to impossible to pull them out, and usually the fishing line ends up breaking on the wreck.

Local amberjacks range from 20 to 50 pounds, but they can be bigger, like 60 or 70 pounds. To give their anglers a fighting chance, most charter captains use 50 pound outfits spooled with monofilament or braided line. Leaders range from 80 to 130 pound monofilament and are tied to a big circle hook.

Those captains use a variety of live baits, with goggle eyes, small blue runners, and small bonitos-their favorites. AJs also willbite ballyhoo, mullet,  speedos, pinfish, and grunts.

The basic rig has a three-way swivel tied to the main line with a 10-foot or longer leader tied to the swivel along with a sinker on a short piece of monofilament. Sinker weights can range from 8 to 16 ounces depending on the strength of the current.

Hooks used with bait for amberjacks cannot be made of stainless steel in state waters off South Florida and anglers must have a de-hooking device aboard their boats to aid in the release of fish. As soon as you hook an amberjack, you need to reel as fast as possible to get the fish away from a wreck, although a big AJ can pull enough drag to get back to its hangout. A good boat driver can help by pulling away from the wreck after the fish is hooked.

Even then, the fight is far from over, because the fish will circle and dig all the way to the surface, then take out line just when you thought it was about to give up.

Another way to catch amberjacks is by jigging for them. Butterfly or flutter jigs can be dropped around a wreck and then worked almost to the surface by lifting the fishing rod up and down as you reel.

If the jig, which darts and flutters as it sinks, doesn’t get bit, let it fall back down and jig it up again. Bites can come on the fall or after the lure hits bottom and is jigged up.

Conventional or spinning outfits spooled with 50 to 65 pound braided line tied to five feet of 80 pound monofilament or fluorocarbon leader can be used to jig.

The only downsides to jigging: Even if you don’t hook an amberjack, it can be tiring after doing it several times. It can also be expensive if the AJs you hook get into the wreck and break the line. The jigs typically cost from $10 to $25, so a good day jigging wrecks for AJs can easily cost you $100 in lures.

Among the pluses: You don’t have to mess with live bait and the jigs also catch cobia and grouper, as well as almaco jacks, kingfish, and blackfin tunas.

Figuring out where to drop your jigs or baits is easy. Just visit any of the area’s artificial reefs in 150-300 feet (you can find their coordinates at myfwc.com/conservation/saltwater/artificial-reefs).

Among the best wrecks for amberjacks are many of the 25 artificial reefs sunk off Pompano Beach by the Pompano Beach Fishing Rodeo, including the Corey and Chris in 244 feet, the Lowrance in 200 feet, and the Miller Lite in 155 feet.

The Rodeo reefs were so good for amberjacks that commercial anglers used to hammer them every spring. Rodeo officials repeatedly asked state and federal agencies to make the tournament’s reef area off-limits to commercial fishing. When that didn’t happen, the Rodeo refused to sink any more ships.

Deeper wrecks are often better than shallow wrecks because they don’t receive as much fishing pressure as the shallow ones. If you don’t get a bite on a wreck after a while, move to another one and keep moving until you  find the fish.

It’s best to fish the edges of a wreck rather than dropping a bait or jig in the wreck. Depending on the current, you might have to position your boat well off the wreck so by the time your bait hits bottom, it’ll be adjacent to the wreck.

In the Atlantic, the amberjack daily bag limit is one per person, the size limit is 28 inches from the tip of the mouth to the fork of the tail and the season is open year-round. The Gulf of Mexico bag limit is also one per person, the size limit is 34 inches fork length and the season is open May 1-31 and Aug. 1-Oct. 31.

A fried amberjack sandwich is popular fare in restaurants in Florida’s Panhandle, and smoked amberjack is quite tasty, but most local anglers release the fish because their flesh tends to have worms. The worms are not harmful, but they can make you think twice about eating an amberjack as you pull them out of a fillet.

Cold fronts slow down 2 largemouth bass

The cold fronts that sweep through South Florida in February have a dramatic effect on the fishing for largemouth bass.

Like locals who stay indoors when temperatures drop to the 40s and 50s, bass slow down and move as little as possible in chilly water. That’s when Team Yo-Zuri bass pro Mike Surman of Boca Raton said anglers have two choices.

“One is to flip heavy cover,” Surman said. “Two is to try to get
some type of reaction bite.

“That’s essentially the only way you can catch them in Florida,
They’re so used to warm weather, they just shut down. The
water is so shallow, it can cool down 10 degrees overnight.”

Over the past 30 years, Surman has been one of the most successful tournament pros in South Florida and won countless
tournaments.

He won the very first FLW Tour tournament in 1996, which was held on Lake Okeechobee during cold front conditions.

Back then, Surman flipped heavy mats of vegetation and that is still a productive cold front tactic. He especially likes to flip in hydrilla, an exotic aquatic plant that offers bass food and shelter.

“During a cold front, the hydrilla stays warm and they feel secure,” said Surman, who flips the middle of a hydrilla mat during a cold front. “They don’t have to go anywhere if they want to eat, but they also don’t have to move. They’re not afraid of predators, they’re holed up in their home, so to speak.

“Hyacinths are my second favorite. There’s a canopy over the top and it’s open underneath. When the bass are a little more active, they can move around.”

Flipping involves dropping a soft-plastic creature bait through the vegetation and, hopefully, right in front of a fish’s mouth. Even if they’re cold and not hungry, bass can’t help but grab the lure. It’s like putting a fudge brownie in front of a person who is cold and doesn’t feel like eating. That brownie is going to disappear.

Back in the 1990s, bass anglers used 1-ounce weights to punch through thick vegetation. Now they can use 2-ounce weights.

“In the old days we didn’t even have a fishing rod that could hold a 2-ounce weight. Now the rods are so good,” Surman said. “I always try to get by with the lightest weight I can use to get through the cover.

“If it’s totally canopied and there are hyacinths on top of hydrilla, that’s when I use a 2-ounce weight.”

Surman, who flips with 65-pound Yo-Zuri braided fishing line, explained that he likes a slower fall for his lure instead of having it plummet in front of a fish.

His “all-time favorite” flipping lure is a Gambler Crawdaddy, which looks like a crawfish. In severe cold front conditions, he’ll use the smaller Gambler BB Cricket.

“Sometimes that little cricket is easier to get into that real thick cover where they are,” Surman said. “There are all kinds of little grass shrimp and crawdads in there, so downsizing is definitely a good thing to try. But if I can get them to bite the Crawdaddy, I’ll use that.”

In the Everglades, Surman said there is not a lot of vegetation to flip, so he uses a square bill crankbait, which he reels so it hits rocks, downed trees, and other structures.

“That works all over the country,” said Surman, who uses Yo-Zuri Hardcore Crank crankbaits. “It bangs into the rocks, then goes up on its side until it starts tracking again. That’s usually when you’re going to get a bite.”

He fishes the crankbait on a 12-pound Yo-Zuri fluorocarbon line to help the lure get down and uses a Witch Doctor 50G crankbait rod that he helped design. It’s half fiberglass and half graphite, so it’s lighter than the old all-fiberglass crankbait rods.

Surman added that fishing is usually much better two or three days after a cold front because the water is warming and bass start feeding.

By then, the fish have moved out of the thick stuff and Surman locates them by making long casts with a Gambler Big EZ swimbait.

Once he finds the fish, he’ll pitch a Texas-rigged Fat Ace into holes in the grass or fish a wacky rigged plastic worm in open water.

In cold front conditions and after cold fronts, the chances of catching a big bass are excellent. Bass in southern Florida spawn during the winter months, so it’s common to catch female bass filled with eggs. If you catch a big female, handle her carefully and release her quickly so she can pass on her good genetics.

Warming weather conditions after a strong cold front resulted in a record-breaking professional bass tournament catch a little more than 20 years ago. A Bassmaster tournament was being held at Lake Toho in Kissimmee, where the water temperatures had been frigid for several days.

By the time the tournament started, the water had warmed for a couple of days and the bass moved onto the spawning beds in
the shallow creeks and canals feeding into the lake.

Dean Rojas of Arizona was one of the few fishermen who saw that the bass had moved onto their beds. On the first day, he set a Bassmaster record that still stands by catching five fish weighing a total of 45 pounds, 2 ounces. His catch included fish weighing 10 pounds, 13 ounces, 10-0, 9-0, 8-2, and 7-3, and he went on to win the four-day tournament.

Colder temperatures, blustery winds bring sailfish

The cold fronts that sweep through South Florida in January have offshore anglers looking forward to celebrating the New Year by catching sailfish.

Cooler temperatures and blustery winds send the acrobatic billfish swimming south along the Atlantic coast this time of year. On a good day, it’s not unusual for boats to catch and release 10 or more of the state of Florida’s official saltwater fish. Tournament teams have released as many as 50 sailfish on a January day.

Although the fish can be caught by drifting with live sardines or trolling dead ballyhoo, serious sailfish anglers usually fly two fishing kites, each with a variety of baits.

As they head offshore, local captains consider a number of factors to determine where to start fishing: Everything from watercolor and clarity to the presence of baitfish and birds.

Capt. Mark Lamb of West Palm Beach likes to kite-fish along with a color change, which is where the water goes from green to deep blue.

“I’m going to run out to 100, 120 feet of water and start looking for an edge,” Lamb said. “I’m going to look for a temperature change and bait, like flying fish. I’m going to set up on that edge where the bait is. Put the boat out in the blue water and put your baits out on that edge.”

Top sailfish live baits include goggle-eyes, threadfin herring, pilchards, and sardines. The fishing kites are flown behind the boat and two or three fishing lines are clipped to each kite line to get the baits away from the boat. On those January days when sailfish are plentiful and biting, it’s not unusual to be fighting three or four fish at a time.

Lamb’s crew constantly adjusts the fishing lines as the kites move up and down with the wind to keep the baits splashing on the surface. That splashing attracts sailfish as well as kingfish, dolphin, wahoo, and tuna.

If the sailfish don’t bite at first, Lamb said to stay put and keep fishing, because the sailfish will eventually show up to eat.

“When you have a nice edge and there’s some bait around, don’t move,” Lamb said. “Sometimes you’ve got to be patient and fish rather than run around. In a sailfish tournament, two or three or four fish can change everything in minutes. You’re never out of it in a sailfish tournament.”

Lamb added that it can be hard to find an edge on cold-front days when the wind is blowing hard out of the northwest. Under those conditions, Lamb will slow-troll live baits “until we find something” and will often fish around wrecks, which, like edges, attract bait.

The standard tackle for sailfish is a 20-pound conventional outfit with a 15-foot 30-pound fluorocarbon leader tied to a size 5/0 to 7/0 circle hook. Successful tournament captains such as Casey Hunt of Key West and John Dudas of Miami prepare their sailfish leaders and hooks well before they leave the dock to go fishing, and they make sure all of their tackle is in tip-top condition.

“Every single time a line goes in the water, it’s perfect,” said Hunt, who has won billfish tournaments from Florida to the Bahamas to North Carolina. “The hooks, the knots. You’ve got to spend that extra time because that extra time is going to catch you more fish.”

Consider what often happens when you don’t take that time, whether you’re fishing in a tournament or you’re out on the weekend with friends:

A sailfish grabs one of your baits, jumps and snaps the leader because it’s chafed or your knots weren’t snugged up correctly. More hungry sailfish are behind your boat, but you don’t have a hook and leader ready to go. So you have to scramble to tie a new hook to some leader material, fasten it to a line and cast out another bait, but by then the fish are gone.

Dudas, who has won countless sailfish tournaments from Palm Beach to the Florida Keys, constantly evaluates the 20 fishing kites, which are rated for different wind strengths, that he carries on his boat.

“Make sure your kite flies the same, even if you used it yesterday,” said Dudas, who labels those kites based on whether they fly better to the left or to the right. “Fly a kite while you’re catching bait to test it out.”

Dudas, whose favorite sailfish bait is a herring, bridles all his kite baits with a rubber band to a 5/0 or 6/0 circle hook. Like Hunt and Lamb, when one of his anglers gets a bite, he has his crew keep the other baits in the water in case more sailfish are around.

“Sit tight, back off the drag and let him go,” said Hunt of the first sailfish you hook. “The longer you sit, the better chance you have of getting another bite.”

“If you can get one on and leave the rest of the baits working, the odds of catching a double or triple are probably 80 percent,” said Lamb, who has the angler with the first fish move to the bow while he positions the boat so the baits remain in the strike zone.

And what better way to get 2021 off to a good start than by catching and releasing a bunch of sailfish?

Anglers: It’s Spanish mackerel time

Anglers who fish offshore or inshore can celebrate the holiday season by catching Spanish mackerel, which are plentiful in South Florida in December right on through March.

According to legendary Capt. Bouncer Smith of Miami Beach, all that’s needed to catch the smaller cousin of the king mackerel, or kingfish, are some No. 1 planers or some 2-ounce cigar leads, and some No. 2 red-bead Clark spoons.

The planers, which are rectangular pieces of steel with a clip attached, and cylindrical weights get the spoons down to where the Spanish mackerel hang out.

“Anytime that you exit the inlet and it’s too rough to run, or if you see birds anywhere along the coast in your travels, you deploy your planers or cigar leads with a 6-foot to 8-foot leader and a red-bead No. 2 Clark spoon, and there’s an excellent chance that you’ll encounter Spanish mackerel,” said Smith, who added that the fish eat swimming plugs.

“To complement your emergency supply of Clark spoons and planers, some 6- or 7-inch Yo-Zuri Crystal minnows are also an excellent trolling bait for Spanish mackerel.”

Smith said don’t hesitate to put out some double-hooked ballyhoo, which are commonly used for dolphin, if you come across a school of mackerel as you’re heading back to the inlet. He said ballyhoo are a good bait for big Spanish mackerel, which can top 10 pounds.

“If you encounter Spanish mackerel, or Spanish mackerel are your target for the day, bring ample boxes of chum, and if at all possible, glass minnow chum, which is not to be confused with silversides,” Smith said, adding that Spanish mackerel can be caught in inlets out to 90 feet of water, with the best fishing in 20-40 feet. “And then a bucket of live shrimp or several dozen small live pilchards, and it’ll be one of the funnest days your kids will ever have.

“You find where the mackerel are, you anchor up and you chum. Fishing with small live shrimp and small pilchards, the kids’ll have lock and load action, and it’ll be a lot of fun.”

Smith emphasized that the smaller the shrimp, the better.

“The biggest tip on fishing for mackerel with shrimp is don’t pick the big shrimp,” he said. “Real small shrimp will consistently catch a Spanish mackerel. The real big shrimp, if it gets bit, will get bit in half, and always the end without your hook in it. So go with the really small shrimp. The ridiculously smallest one in the bucket. It’s highly effective for Spanish mackerel. Hook it through the head, because you want them to swim very naturally.

“If you want to have a little bit more exciting action, it’s very critical if you’re using a nylon jig or a bucktail, to use the smallest little piece of shrimp on the hook. The bucktail or the nylon jig will dance very pretty, but if you put a big chunk of shrimp on, it won’t. If you use a little teeny piece of shrimp, then the jig will still have great action and it will smell like a shrimp.”

Smith recommended using 1/0 to 3/0 long-shank hooks with the baits, preferably black or bronze, with 30- or 40-pound fluorocarbon leaders, which are invisible in the water. He did note that some sharp-toothed mackerel will cut through the leaders, but you’ll get many more bites than if you use wire leaders.

Losing a hook is not a big deal, but losing a lure can be. Smith said that anglers who cast spoons, plugs, or jigs for mackerel might find fluorocarbon too expensive if they get too many cut-offs, so he suggested using 20-pound titanium wire.

To keep a Spanish mackerel, it must measure at least 12 inches from the tip of the mouth to the fork of the tail. The daily bag limit is 15 per angler, which will provide numerous meals for your family and friends. The delicate white flesh can be prepared a number of delicious ways, including smoked, broiled or grilled, and it’s excellent for ceviche.

“That’s my very favorite smoked fish,” Smith said. “And it’s really good
fried when it’s fresh.”

Having the fun of catching a dinner that satisfying is something worth celebrating.

Cool Novembers bring hot fishing near shallow reefs

Cold fronts in November typically result in red-hot offshore fishing on shallow reefs off the South Florida coast.

“When you think November, the first thing you think of is patch reefs,” said Capt. Abie Raymond of Go Hard Fishing. “It’s a fun timeof year.”

Patch reefs are small mounds of coral in 12 to 30 feet of water that
are scattered from Palm Beach to Islamorada. As Raymond explained, those reefs are where ballyhoo and shrimp gather when water temperatures drop after a cold front.

Capt. Abie Raymond holding a yellowtail snapper

That sudden abundance of bait attracts a variety of species ranging from snapper to sailfish.

“When the water cools down, the patch reefs get full of ballyhoo and everything follows them in there,” said Raymond, who runs offshore and inshore charters in his 26-foot C-Hawk out of Bill Bird Marina in Miami Beach (www.gohardfishing. com). “And the shrimp start running good and push out of the inlets onto the patch reefs.

Raymond added that big mutton snapper and gag grouper feast on the ballyhoo, as do kingfish, Spanish mackerel, cero mackerel, and jacks. At the same time, yellowtail snapper, smaller muttons, and porgies eat the shrimp.

The ballyhoo also attract sailfish to the patch reefs. Raymond said he’s seen several sailfish at a time chasing ballyhoo around the shallow reefs. When that happens, he’ll rig live ballyhoo on spinning outfits to cast to the sailfish.

“You can sight-cast the sailfish because they’re jet black against the reef and the white sand,” Raymond said. “If you watch your bottom machine, you’ll see the relief immediately where it goes from sand to spiky bottom. A lot of times you’ll see sea turtles on the surface, which is a great indicator of a patch reef, or you’ll see ballyhoo. If you see a wad of them, they’re probably on top of a patch reef.”

Catching ballyhoo is fairly easy after you see the baitfish showering out of the water or swimming around patch reefs. Anglers can catch them with a cast net or a hoop net or anchor the boat, put a block of chum in the water and catch ballyhoo on a rod and reel. You can also tie off your boat to the mooring balls along shallow reefs throughout the region and chum up ballyhoo.

When the ballyhoo show up in the chum slick, you can use light spinning outfits to cast small gold hooks baited with a piece of shrimp to catch one baitfish at a time.

An even better method that Raymond learned from Capt. Ray Rosher is to tie a loop of Monel wire or monofilament to a popping cork or a kite fl oat and clip it to the bottom of a sabiki rig where the weight is normally attached. That way, the sabiki rig, which has six hooks, fl oats on the surface.

“They’ll eat the sabiki hooks or you can bait the hooks with a small piece of shrimp or even fresh ballyhoo,” said Raymond, who immediately deploys some of the live baits and also puts out a few live shrimp or fresh dead shrimp on the bottom. “Half of a fresh dead shrimp will catch all kinds of good stuff.”

He fishes the shrimp on a 10-pound spinning outfit with 20-pound braided line with three feet of 30-pound fluorocarbon leader tied to the main line with a double-uni knot.  A half-ounce egg sinker slides on the leader above a 2/0 or 3/0 circle hook, depending on the size of the shrimp.

Raymond fishes the ballyhoo on 20-pound spinning outfits. He ties a Bimini twist in the 20-pound main line and uses a no-name knot to attach the double line created by the Bimini to 15 feet of 50-pound monofilament leader. He uses an 80-pound Spro swivel to add 12 inches of No. 5 stainless wire to prevent cutoffs from mackerel. The wire is attached to a 6/0 VMC light wire circle hook.

Cap. Abie Raymond and gag grouper fish

He secures the ballyhoo to the hook with an elastic bridle band, which is available at local tackle shops. Raymond places the band over the bend of the circle hook and ties a half-hitch in it, pulling the knot tight to the hook to create a loop. Using an open-eye bridle needle, he hooks the loop on the needle and runs it through the ballyhoo’s lower jaw and then loops it over the tip of the ballyhoo’s bill.

“The hook rests on the top of his jaw, so the ballyhoo can still breathe, his mouth is open, the ballyhoo is secure and the hook is exposed completely,” Raymond said. “It sounds complicated, but it’s so easy to do it.

“If you have one ready in the livewell and you see ballyhoo spraying, fi re it out. You might catch a Spanish mackerel, a kingfish, a jack, or a sailfish. Some days it’s just bite after bite.”

Days like that make November a month to remember.

Attention anglers: Time for the fall mullet run

You know autumn has arrived in New England when the leaves turn different colors.

You know autumn has arrived in South Florida when tarpon turns cartwheels off the beach.

While people head north to catch the fall foliage, local anglers head to beaches, fishing piers, and jetties to catch the annual fall mullet run, which happens in October.

The mullet migration offers some of the best, most frenzied fishing of the year, as a variety of predator species show up to feast on the schools of mullet swimming south before heading offshore to spawn.

Tarpon and Spanish mackerel will crash into a mullet school, then they and other fish gobble up the stunned and maimed mullet. Bluefish and jacks will tear through a school and snook will lurk underneath and pick up the pieces. Sharks and ladyfish also get in on the action. Meanwhile, pelicans and seagulls attack the mullet from above.

Mullet congregate along the Atlantic coast in the fall and start swimming south as water temperatures cool. Fishing the mullet run is relatively easy as long as the mullet are present and within casting distance from the surf and piers. If you have a boat, then you can fish the mullet schools wherever they are.

The schools have a mind of their own. Some move straight down the coast at a steady rate of speed. Other schools dawdle, moving south, then stop for a while before continuing. Some schools move along the beach, then head several miles offshore, then come in close again.

Some mullet schools move inshore through an inlet, scatter, then regroup at the next inlet and go back outside. So just because a mullet school is south of Boca Raton this morning doesn’t mean it’ll be off Pompano Beach this afternoon. The fish could go inside Hillsboro Inlet and reappear south of Port Everglades Inlet.

Having reliable sources who call you when the mullet show up is the best way to fish the run. You can also drive along State Road A1A and look for mullet schools, which appear as dark, amoeba-like blobs in the water. If you see fish jumping and birds diving, you know you’re on a good school.

Tom Greene of Lighthouse Point, who started fishing the mullet run more than 60 years ago, said anglers can also go to a pier and see if mullet are passing through. Once the mullet arrive in South Florida, he said there are several good spots that anglers can fish.

“When the mullet get here, you can stand on the south jetty of Jupiter Inlet, and you get a tremendous amount of bait on that south side. They stack up there,” said Greene, the former owner of Custom Rod & Tackle in Lighthouse Point.

“You get there at daylight in the morning, you fish two or three hours and you go home. And the odds are, out of five days, three days that you were there, you will see large amounts of baitfish.

“Boynton Inlet has always been great, and there’s plenty of bait and plenty of fish there. Boca Inlet has been good for the last 10 years, the north side and south side. There’s a tremendous amount of bait all along in there. Fish early morning at Deerfield Pier, Pompano Pier. The rocks south of Pompano Pier, early morning, late afternoon, snook stack up in there every single day.”

Fishing can also be excellent at Juno Pier, as well as along the beach north and south of the pier. That area features plenty of parking and very few restrictions on beach fishing, unlike some cities where fishing is either prohibited or limited to certain times.

Live mullet are the preferred bait, but Greene said a number of soft-plastic lures that imitate baitfish will catch their share of fish during the mullet run. One of his favorite lures is a RedTail Hawk jig or something similar because they are heavy, they don’t tangle easily and they come in a variety of weights such as 1, 11⁄2, and 2 ounces.

To cast your lure out to a mullet school, Greene recommended using a  6 1⁄2 to 7 1⁄2-foot fishing rod with a 12 to 20-pound monofilament line or a 30 to 40-pound braided line.

Some of the most fun fishing is when schools of bluefish and mackerel are terrorizing the mullet. All an angler needs to do is cast a lure just beyond or in front of a mullet school.

“Those bluefish will eat any MirrOlure, any surface bait,” Greene said. “Try not to go with one with too many hooks, or pinch the barbs shut. You’ve got to throw something you can cast a long way that won’t tangle in the weeds.”

Even if you don’t see a mullet school, Greene said to keep casting because you never know what gamefish are hanging around. For example, snook tends to lie in wait in the first trough off the beach, where they are ready to ambush anything that swims by.

“Especially with the snook, you want to cast right and left, not straight out, because most of the snook you catch are in the surf. They’re in that dropoff,” Greene said, adding that married couples can enjoy a day at the beach walking and casting or simply soaking up the sun.

By Steve Waters

The Fish Joint offers great seafood in Coconut Creek

The Fish Joint on the corner of Wiles & Lyons roads in Coconut Creek features an all-star menu of your favorite seafood options. They are open for takeout and have plenty of space for socially-distanced dining and outdoor seating.

Quality, fresh fish is the key to any great seafood place. The Fish Joint is no exception. Walking up to the counter, you’ll find fresh catches from local fishermen on display.

The special of the day was the lobster roll. They offer both hot and cold options. I had the hot option, which was a classic roll filled to the brim with delicious lobster meat. The owner, Brian, said they use the highest grade lobster meat for their rolls, and these have been a popular item.

On the menu is another of my favorites, conch fritters. I fell in love with queen conch meat when I was in Turks and Caicos. Queen conch, which used to be found in high quantities in the Florida Keys until the 70s, are often sourced from the Bahamas and Turks and Caicos. The Fish Joint orders large quantities when they are in season, and the fritters provide a delightful crunch.

The seafood platter I ordered consisting of mahi-mahi, diver scallops, and shrimp was delicious and cooked to perfection. The locally sourced mahi-mahi was tender and not dry. The blackened shrimp and scallops had the perfect amount of spices, so as not to overpower the delicate flavors.

All the food came in takeout boxes, because of the new normal. The box is specially designed to allow for steam to escape and minimize humidity and condensation for the trip home. It made it easy to take the leftovers home, with all the food staying fresh until reheated the next day. It’s good to see The Fish Joint taking the extra effort to ensure a great experience for takeout customers.

The menu also contained other items like the crab boil and fish tacos, and for landlubbers, a great burger and grilled cheese. So if you are looking for incredible, local seafood at reasonable prices, check out The Fish Joint, you won’t be disappointed.

 

By Curiously Hungry