Portrait of a lady: Marjory Stoneman Douglas

She was an environmentalist, a suffragist, and called herself a “writing woman.” Marjory Stoneman Douglas was born April 7, 1890, in Minneapolis. Douglas graduated from Wellesley College, Wellesley, Massachusetts, in 1912, where she had been elected Class Orator. Wellesley, in fact, had a Department of Expression that Douglas believed “prepared me for all my later public speaking.”

Her mother, Florence Lillian Trefethen, but she went by Lillian, died of breast cancer after Marjory finished college. She was the one who made the funeral arrangements. She had been told her father was living in Florida at the time, her parents having separated when she was 6. In September 1915, after a brief and unsuccessful marriage to a man named Kenneth Douglas, she left Massachusetts and moved down to Florida to live with her father, Frank Bryant Stoneman.

Stoneman had started a paper in Miami, the “News Record” in 1906. He strongly opposed Governor Napoleon Bonaparte Broward’s eff orts to drain the Everglades. Marjory believed this is where her earliest love of the Everglades came from Stoneman and Frank Shutts reorganized the paper as the “Miami Herald” in 1910. Marjory started work at the “Herald” as the society editor. After a year, her father and step-mother took a month’s vacation and Marjory oversaw the editorial page in her father’s absence.

In 1916 Marjory Stoneman Douglas was enlisted by Mrs. William Jennings Bryan, along with Mrs. Frank Stranahan, founder of Fort Lauderdale, and the widows of two former Florida governors, to speak to the state legislature about ratifying the suffrage amendment.

“All four of us spoke to a joint committee, wearing our best hats.” She writes in her autobiography. “Talking to them was like talking to graven images. They never paid attention to us at all. They weren’t even listening.”

That same year Douglas was assigned a story for the “Herald” on the fi rst woman to enlist in the Naval Reserve in the state of Florida. She didn’t just get the story, she became a part of it as she, herself, enlisted. The Navy made her a yeoman first class. She convinced the commandant at Key West to help her put in for an official discharge in 1917. “The Navy was as glad to get rid of me as I was to leave,” she writes.

Douglas then joined the American Red Cross, Civilian Relief department. By the summer of 1918, she was on her way to an overseas assignment in France. She was gazing down the Rue de Rivoli when the peace treaty ending World War I was signed in June 1919. “…the guns went off from up and down the river…” and “everybody was kissing everybody,” she wrote. Douglas stayed on with the American Red Cross overseas, traveling from place to place and writing stories about the turning over of Red Cross clinics to local authorities.

Douglas returned to Miami in 1920. She returned to the “Herald” as an assistant editor making $30 a week. She also got her own column called “The Galley,” which she describes as “a string of short items, sayings, and musings on local and national affairs.” Douglas spent time with many friends after her return, including Ruth Bryan Owens, daughter of William Jennings Bryan, and Mrs. Bryan. Owens “lectured, ran the women’s clubs, and eventually ran for the legislature.” Ruth Bryan Owens was elected to the 71st Congress in 1928.

The idea for Everglades National Park started with landscape designer Ernest F. Coe, known as “The Father of the Everglades,” and Douglas supported it in print. A committee was formed which included botanist David Fairchild, writer and explorer John Oliver LaGorce of the “National Geographic,” and, of course, Douglas herself.

She writes: “The seasons of the Everglades are the mosquito season and the non-mosquito season. During the worst part of the mosquito season, people would move their cows up to Florida City where the cows wouldn’t be killed by the bugs.”

“People sent hives of bees down from Pensacola on flatboats to get the mangrove honey, but in the mosquito season, they’d take
the bees away so the mosquitoes wouldn’t kill them, either.”

In 1924 Douglas began to experience nervous fatigue. Eventually, her father called a doctor who said the “Herald” was too much pressure and she needed to get away from it. After returning from WWI she had contributed to other magazines.

In the summer of 1924, Douglas visited relatives in Massachusetts and the agent who had been selling her work, Robert Thomas Hardy. He recommended she write for the “Saturday Evening Post,” and she decided to freelance full time.

Douglas’ house in Coconut Grove was finished in the fall of 1926. The work had gone slowly as she had to pay the contractor based on the money she made selling her writing. The City of Miami designated it an historic site in 1995. From 1926 to 1941, Douglas continued writing magazine pieces, and for the local civic theater. In February of 1941, her father died. He and Shutts had sold the “Miami Herald” to the Knight family in 1939.

She took this time to get out of the newspaper business and write a novel, “The River of Grass,” about the Everglades. Her friend, publisher, and fellow novelist Hervey Allen had asked her to write about the Miami River, but she managed to change his mind.

She was referred to state hydrologist Garald Parker and worked with him through her three to four years of research. The book itself took four to fi ve years to complete but came out longer than the agreed-upon 120,000 words. Her publisher told her to cut 20,000. She wired back: “Cut 19,000. Refuse to cut another word. If you don’t agree, I withdraw the book from publication.”

“They say I’m pigheaded,” she cheerfully confessed.
“Pigheadedness covers a multitude of virtues as well as sins.”

“The River of Grass” was printed in November 1947 to great commercial success. It also coincided with the founding of the Everglades National Park. Douglas attended the ceremonies where President Harry Truman formally dedicated the park. Ernest Coe had wanted the park to encompass a much larger area and was upset with the result. He had to be convinced to attend the ceremony.

Douglas began lecturing in the 60s, and “The Rivers of America” series, of which her “The Everglades: River of Grass” was a part, was quite successful. She was also recruited to write a book for a series about regions of Florida. “Florida: The Long Frontier”was published in 1967.

Her next book project was a biography of ornithologist and naturalist W.H. Hudson. So, at the age of 77, sporting a black eye patch after cataract surgery, she traveled to Buenos Aires to begin research. She visited Hudson’s birthplace, then traveled to England to visit his old publishing house, J.M. Dent. She cut her travels short and returned to Miami when her eyes began to fail her completely. She turned over the rough draft to friend and editor Margaret Ewell.

In the late 60s, some 20 years after the publication of her seminal “The River of Grass,” Marjory Stoneman Douglas became an ardent environmentalist. The National Audubon Society in Miami got in a fi ght to stop a proposed oil refinery on the shores of lower Biscayne Bay. Immediately afterward, a jetport in the Everglades was suggested. Joe Browder, head of the National Audubon Society in Miami, showed up on Douglas’ doorstep to ask her to issue a “ringing denunciation” of the jetport. She said she felt those types of things were more effective if they came  from an organization. Browder then asked her to start one.

The Friends of the Everglades’ first member was weather historian Michael Chenoweth. Douglas enlisted a treasurer, vice president, and secretary, and started giving speeches wherever they would let her. The jetport was stopped, “not necessarily through my efforts,” Douglas said, “but through the efforts of many people and the responsiveness of the Secretary of the Interior under President Nixon.”

In 1990, a high school in Parkland, Florida was named after her when it opened, for her 100th birthday. In 1993 President Bill Clinton awarded Douglas the Presidential Medal of Freedom, the highest civilian honor granted by the United States of America. Marjory Stoneman Douglas was active in environmental conservation in Florida until her passing in 1998 at  108.

Commissioner Michael Udine (3rd District, Broward County)

Broward County is on the move. Investing in the future, creating sustainable job growth, and working with leading stakeholders to create a strong economy will provide opportunity for all. In the past two months, several new companies have announced they will be moving their headquarters here to Broward County. I am excited to work in partnership with the Greater Fort Lauderdale Alliance to attract even more this year and will work tirelessly through all platforms to make sure everyone knows that Broward County is the place to be!

As Vice-Mayor of Broward County one of my top priorities is to encourage investment in the South Florida region by attracting top level tech and financial companies to call our community home. In collaboration with the Mayors of the City of Miami and Fort Lauderdale, I have been meeting with local officials to see how we can work together to bring investment, and good quality jobs, to our community. Creating a tech corridor with a solid foundation, led by our hometown universities like FAU and NSU, will create strong job growth for years to come.

In January I made a site visit to Port Everglades to see firsthand the dock expansion, and the brand-new gantry cranes that will service the supersized Panamax cargo vessels once the projects are complete. These new cranes, which I saw up close and in person (not for those afraid of heights), will increase our port’s economic potential. In addition, the port is working with Florida Department of Environmental Protection to protect and expand the mangrove habitats on site. This will help keep our water and wildlife healthy for future generations. I was honored to meet several District 3 residents who operate these cranes on a daily basis and learn everything that goes into doing their job for Broward County.

Over the past two months, the brand-new Motorola public safety radio system has come online in Broward County. This replacement was necessary to protect Broward County residents in the event of an emergency. From new towers, to new radios, and interoperability with neighboring counties like Palm Beach, we are focused on providing the fastest service when every second counts. I would like to thank the whole team of Broward County Emergency Management, and all stakeholders, for their steadfast support in getting this done.

It is difficult to find the words when I reflect on the three years that have gone by since the tragedy at MSD on February 14th. Our community has been forever changed by that fateful day. We miss those we have lost, continue to heal with those who are hurting, and fight for changes that will make schools safer and prioritize mental health. To all members of our community: the anniversary of this day will never get easier, but we will get through it together.

My staff and I have made staying connected with the residents of District 3 a top priority. We have been available by phone, answering questions by email, and getting out the most up-to-date and accurate information available. I can be reached as always at MUdine@ Broward.org or at my office at (954) 357-7003.

Follow me on social media @CommissionerMichaelUdine on Facebook and @MichaelUdine on Twitter or Instagram to receive important updates and see what is happening in our community. I look forward to connecting with you.

Jet Runway Café

From 1920 to 1933, America was an alcohol-free country (yeah, sure). Still, America’s thirst for inebriants flourished and hidden clubs grew up everywhere, the entering into which was prefaced by whispering a password. And so, the Speakeasy was born. After America came to its partying senses, some enterprising restaurateurs began hiding themselves in semi-secret locations ensuring that the mystery and uniqueness of their eateries were heightened.

Some 76 years later came the birth of Jet Runway Café at Fort Lauderdale Executive Airport. Hidden among hangars, parked airplanes, and helicopters, it continues, now seven years later, enchanting its patrons with astounding fare and remarkable views of the landings and takeoffs of planes old and new, and the comings and goings of support personnel and vehicles.

Not only is this a superlative breakfast and lunch experience, Jet Runway Café can, and frequently does, cater on-site parties up to 150 people and larger events on-site and off-site, indoors and outdoors literally touching the runways.

 

OMG. The same chefs and sous-chefs as watch over the day-to-day diners create the many dishes offered for the gatherings. And yes, there seems to be no shortage of pilots and passengers flying in for a meal … and take-out.

One of the clues we food critics use in determining if a restaurant is “solid” is the staff turnover. At Jet Runway Café the shortest time employee is 4½ years and our server for our luncheon, Luanda, has been there six years. She loves what she does and where she does it. And her colleagues and, most of all, her customers can tell from her first smile to her modest approach to delivering the check that this is her turf. Of course, Luanda and any and all the other servers would have a hard time existing at one location if the food wasn’t top-notch. It is. And now, let’s check out some of the offerings.

We started off with Margarita Flatbread consisting of grape tomatoes, mozzarella, basil pesto, and balsamic glaze, and Pulled Pork Flatbread made with mojo pork, shredded mozzarella, and cilantro chimichurri. I would love to get the recipe because each was light but full-flavored and I could have made a meal of it. But I’m glad I didn’t because we next savored two remarkable salads: Silver Lining Salad made with mixed greens, grilled chicken, candied pecans, sundried cranberries, mandarin oranges, grape tomatoes, and gorgonzola drizzled with balsamic vinaigrette; and, my favorite salad, the Crispy Goat Cheese Salad created by melding blackened shrimp, baby spinach, candied pecans, strawberries, blueberries, and a balsamic vinaigrette. It’s like having dessert for lunch.

Jet Runway Café offers a different soup daily, so check it out on the day(s) you’re going. We went on a Monday, French Onion Soup day. The soup was just as it was supposed to be and for French Onion Soup that is saying a lot, as too often the only thing French about it is the name. Here it was French, French Onion Soup and delicious. Tomato Bisque is on the menu every day. So just to be polite (LOL) I sampled it. I loved it.

They serve half-pound burgers with lots of accoutrements and in many different styles. I had none, but judging from the aromas and the look on the faces of the patrons eating them I can say you will likely be very impressed. But why would I not have a burger for lunch? Simple, because I saw what the main courses were and I opted for the gourmet, as opposed to the gourmand.

Steak Chimichurri was fabulous, made as close to perfection as I have experienced in a long time and the skirt steak is served with grilled onions, black beans, yellow rice, and roasted vegetables. I also had a giant portion of the Honey Lime Salmon made with Atlantic salmon with a citrus glaze and served with whipped garlic potatoes and mixed vegetables.

We also could not resist the Mahi-Mahi sandwich served with guacamole, lettuce, tomato, pickle, and chipotle mayo served on toasted brioche, plus the Crab Cake sandwich made from lump crab and cilantro-lime aioli and served with guacamole, lettuce, tomato, and pickle on a toasted brioche bun, and finally the Cuban sandwich made with roasted pulled pork, Virginia ham, Swiss cheese, kosher pickle, and mustard served on a soft white hoagie. None of these creations is typical fare but they are perfect for lunch and later on in the day when you take lots and lots of the items home.

Even if you don’t believe me I tell you truly that we also had every one of their side dishes — the Mac-N-Cheese, Sweet Potato Fries, Seasoned Fries, and Sweet Plantains — and each was mouthwatering. For dessert, we had the Bag of Cookies and the Chocolate Cake and I will not have a craving for sweets for years to come. Lastly, for the food let me say that Jet Runway Café serves the best sweet raspberry iced tea I have ever had.

My experience at this totally enjoyable eatery has assured them of my becoming a regular customer and a person who proudly offers his word of mouth to all who would hear.

5540 NW 21st Terrace Fort Lauderdale

954-958-9900 (restaurant)

954-990-1939 (catering)

info@jetrunwaycafe.com

 

By Charles Marcanetti

February 2016

SoFlo BUZZ: It’s turtle time!

“Moonlight Turtle Walks” sponsored by the Fort Lauderdale Museum of Discovery and Science, will take place July 1, 2, 7, 8, 9, 14, and 16 from 8 p.m. to 1 a.m.

The Turtle Walk adventure begins at the Museum of Discovery and Science, 401 SW 2nd Street, Fort Lauderdale, with a presentation by museum staff about sea turtles. Guests will then travel to Fort Lauderdale Beach where a museum guide will scout sea turtles’ nests.

From spring to early fall, female sea turtles embark on an annual pilgrimage to the same beach where they were born to build nests and lay eggs at night before returning to the ocean.

Guests should be prepared to walk approximately one to two miles in the sand and provide their own transportation and snacks. Participants must be 9 years of age or older.

Space for these events is limited. The price for museum members is $19 and $21 for non-museum members. To secure your spot, visit mods.org/turtlewalks2020 or call 954.713.0930.

Business Spotlight: Start kitchen makeover with a clean slate

ShelfGenie is the only nationwide franchise designing, building, and installing custom pull-out shelving solutions into existing cabinets. Founded in Richmond, Virginia, in 2000, ShelfGenie has expanded across the U.S. and into Canada, fueled by local franchisees.

Bryan Dahn, owner of the Fort Lauderdale location, has a few suggestions for organizing your kitchen and how ShelfGenie can help. It might seem like a daunting task, but whether you are sheltering at home or stuck inside due to the rain, it’s actually something that can get done over an afternoon. And right now, they are offering complimentary design consultations and clients can receive 50% off their installation.

The first tip Bryan suggests is to pull out everything in your kitchen cabinets and shelves, where you can see your kitchen as an empty space, similar to a blank canvas and get inspired like an artist. Put similar items together and stack them on top of each other, such as with pots, Tupperware, or bowls that will be easy to access when you’re making the next recipe you saw on Facebook or YouTube. When you need a spice or a measuring cup, he recommends clients install ShelfGenie Glide-Out drawers or floating shelves to create a streamlined effect. You can also consider adding a lazy susan to the counter to hold smaller items, or a magnetic wall pendant for your metallic utensils.

The second thing Bryan suggests is color. Pick a few colors in a palette to incorporate throughout the kitchen. You can pick out colored glass jars or containers to house your pastas and other dry goods to transform them into a decor point that blends form, function, and beauty. Monochromatic kitchens have been trending, but he prefers using pops of color with colorful art or plants to add texture and mix up the space.

The last thing Bryan recommends is that you consider getting unnecessary items off the surfaces and make them into easy- to-reach display items that can be used time after time. This can be done by adding a bar between the kitchen shelves and adding metal hooks to display your collection of coffee mugs, for example.

ShelfGenie’s main website is shelfgenie.com, and Bryan’s Fort Lauderdale location has a Facebook website at facebook.com/ShelfGenieofFortLauderdale. You can call him at (954) 737-1679 for your complimentary design consultation.

House of Hope receives $30,000 grant

Fort Lauderdale’s House of Hope has been awarded a $30,000 grant from the Jim Moran Foundation, which strives to improve the quality of life for the youth and families of Florida through the support of innovative programs and opportunities that meet the ever-changing needs of the community.

This grant supports House of Hope’s mission of providing hope and healing for those with substance abuse and mental illness. Like most non-profit organizations, House of Hope has had to modify daily operations due to COVID-19 and will use the funds to provide for the needs and adjustments brought on by the pandemic including purchasing additional PPE and cleaning supplies, updating the facility for telehealth visits, and preparing rooms for safely admitting clients.

“We are so thankful for the generosity of the Jim Moran Foundation during this challenging time,” said Sue Glasscock, House of Hope CEO. “As we all adjust to the new normal, our goal is to continue providing our clients with the resources they need to stay on track with their recovery journey and this grant will help us accomplish that. The grant acknowledges the positive impact House of Hope has by rebuilding lives, reuniting families, and building stronger communities.”